May 20, 2015
Simple Healthy Cookies
SIMPLE HEALTHY COOKIES
2 medium ripe bananas
1 cup unsweetened shredded coconut
1 cup quinoa flakes
3/4 cup almond butter (sunflower butter works too)
optional: vegan chocolate chips, raisins, seeds
Preheat oven to 350. In a food processor, blend bananas then add in remaining ingredients. Mix well. If the mixture looks runny, put it in the fridge for 5 minutes. Using a cookie scoop, drop cookies onto a lined baking sheet. Use a spatula to flatten them if you like. Bake for 10-12 minutes.
Let cool completely before removing from the cookie sheet.Store in an air tight container in the fridge.